01380 710407


Served Monday to Saturday 6pm-9pm


Soup of the day


Sandridge farm ham hock terrine with green peppercorn, capers, cornichon and parsley served with homemade piccalilli


Confit duck and Parma ham rillettes, served with homemade toasted brioche and a beetroot apple chutney


Celeriac and mushroom croquettes, Jerusalem artichoke puree and fried quails egg (V)


Sloe gin and beetroot cured salmon served with a fennel, caper and dill salad


Cornish white crab & chilli ravioli served with a white wine & saffron cream sauce


Whole baked hand dived scallops in a vermouth, celeriac, carrot & shallot sauce



Roasted butternut squash, spinach and Bath soft cheese Empanada served with Lyonnaise potatoes and a medley of

vegetables with a roasted pine nut, honey and sherry vinegar dressing (V)


Puff pastry tart filled with ratatouille served with grilled vegetables, new potatoes and a whole grain mustard sauce (V)


Pork tenderloin stuffed with a fig, prune & apricot filling wrapped in Serrano ham served with a sweet potato puree, green beans,

crispy black pudding and caramelised fresh apricots


Truffle infused pan fried chicken supreme served with parmentier potatoes, creamed leeks finished with fresh truffle shavings


Slow braised venison shoulder served with colcannon mash potato, wild mushrooms & red chard


Fillet of Atlantic Cod in a steamed prawn, mussel & whiskey chowder with new potatoes & red chard


Pheasant ‘Saltimbocca’ served with a potato & beetroot rosti, caramelised apple & piccolo parsnips with a blueberry sauce


Pan fried fillet of Halibut with king prawns, red chard, river Exe mussels & roasted new potatoes


Fillet of beef medallions served with puff pastry, chicken liver pate and sautéed mushrooms, Cavolo nero, gratin potatoes and a port reduction


Our steaks are dry aged for 28 days at Master butchers H.F Stiles & Son in Bromham

 All served with triple cooked chips & sautéed chestnut mushrooms

 8oz flat iron £18               10oz rib eye £23

Add a choice of sauce: Peppercorn, Red wine or horseradish cream £2.50

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