01380 710407

Mothering Sunday




Mothering Sunday Menu

Sunday 11th March 2018

12pm – 3pm



Soup of the day

Walnut & fig salad with pomegranate & bath soft cheese (V)

Chicken liver and brandy pâté with homemade orange marmalade & sea salted crostini

Chorizo, Parmesan & Goats cheese Arancini with a red pepper salsa

Monkfish tails wrapped in Parma ham with a sundried tomato and basil pesto served on a bed of rocket & Parmesan shavings


Roasted West Country Striploin of beef, Yorkshire pudding, horseradish cream

Roasted leg of lamb with fresh thyme and rosemary, served with mint sauce

Roasted chicken supreme with lemon & thyme, crispy bacon

The above are served with roast potatoes, roasted root vegetables & greens, honey roast parsnips

Fillet of Atlantic Hake in a steamed prawn, mussel & whiskey chowder with

new potatoes & red chard

Risotto of asparagus, sun-blushed tomato, red chard and parmesan cheese (v)


Sticky toffee pudding, toffee sauce & salted caramel ice cream

Apple crumble with crème anglaise

Passion fruit panna cotta

Selection Rowdy cow ice cream

2 Course £19.50     3 Course £24.50

Children under 10 ½ Price

Do NOT follow this link or you will be banned from the site!